Sunday, March 23, 2014

Sunday sweet - Peach danishes

When I had two sewing dates and a Birthday party to attend on the last weekend, I made more cakes. The easier ones (but just as tasty!) were these mini danishes:

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I used store bought puffy pastry and cut and folded it. Then I put a teaspoon of self made vanilla pudding in the middle and added a slice of canned peach. They were so easy and really tasty!


Shannon Rutherford said...

Oh my, they must be so yummy! The peach just adds the final touch. You always post such beautiful and tasty-looking stuff T_T

MindLess said...

@ Shannon Rutherford: Thanks for the compliment! I always envy the delicious looking pictures on more or less professional baking blogs. Mine are bad in comparison, but as long as the food tastes alright... *shrug*

You can totaly recreate them all you need is canned peaches, bought puff pastry and vanilla pudding!